Dining
Chef Mireille Solange oversees both dining rooms and the in-room menu, so a 1am order from the Ace Suite tastes like it came from the same kitchen as the 8pm tasting menu. Because it did.
Tasting menu · 6pm – 11pm · Reservation required
Eight courses built around whatever the market gave up that morning, paired by a sommelier who will talk you out of the expensive bottle if the cheaper one is genuinely better that night.
A la carte · Open until 2am
The floor's answer to a midnight hunger: steak sandwiches, a raw bar, and a burger the kitchen refuses to take off the menu no matter how the reviews read.
